Wüsthof Classic Santoku Knife - 14cm (WU4182)

£79.99

Santoku 14 cm / 5"

What a cook's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world.
Blade Length 14cm
Can be used for Head of lettuce , Meat , Vegetables , Fish , Herbs , Dry or semi-dry sausage , Fruit , Cabbage
Handle Material Resilient synthetic handle, riveted
Series
Classic
Product Number
1040131314

    This product is not for sale to people under the age of 18.