Wüsthof Classic Ikon Boning Knife - 14cm (WU4616)

Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set.

Blade Length	14cm
Can be used for	Meat , Fish , Bones
Handle Material	Resilient synthetic handle, riveted
Series	Classic Ikon
Product Number	1040331414