Nuovva
Pre-Seasoned Cast Iron Skillet Frying Pans 3 Pcs Set (15cm, 20cm & 25cm)
Pre-Seasoned Cast Iron Skillet Frying Pans Oven Safe Cookware by Nuovva
- PRECISE HEAT DISTRIBUTION: Our cast iron skillets have a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
- EASY TO CLEAN AND TO MAINTAIN: Our skillets come pre seasoned but we recommend you season before each use to maintain non-stick properties, Cast iron cookware should be hand washed with warm water and restored with natural oils that means no soap or dishwasher use.
- EXTREMELY VERSATILE: You can use our premium pre-seasoned cast iron cookware over any heating source effortlessly! Since it evenly distributes heat it can be used to sear, fry, sauté, grill, roast, bake, braise and broil , you can use it on a stove top or in an oven indoor or even a campfire outdoors with the same incredible results!
- THREE SIZES: Our cast iron skillet set is comprised of three practical sizes (15cm, 20cm & 25cm) that provide a multitude of uses, a perfect essential for any home or a great addition to a kitchen without any cast iron cookware.
- NUOVVA Cast Iron Maintenance: 1. Rinse with warm water and use a brush or scraper to remove stuck-on bits. 2. For really stuck-on food, scrub with salt and oil, rinse and wipe clean. 3. Dry the pan and coat with a thin layer of oil. 4. Store until ready to use.
Cooking and Care
🧑🍳 Cooking with Your Cast Iron Griddle Plate
Cast iron pans are built for bold flavours and serious heat. From sizzling steaks to golden cornbread and crispy-skinned chicken, they deliver unbeatable sears and even cooking every time. Use them on gas, electric, ceramic, induction hobs — or pop them in the oven or over an open flame. Just remember: always preheat gently and add oil or fat before turning up the heat.
✨ Cleaning & Maintenance
After cooking, let your pan cool before washing — sudden temperature changes can cause warping or cracks. Hand wash only with warm water and a soft brush or sponge. Skip the soap and avoid harsh scourers. Dry thoroughly and rub in a light layer of oil to keep your seasoning strong and rust away.
🛠️ Everyday Tips to Keep It Cooking Great
- Cook with oil or fat every time to build and maintain seasoning.
- Avoid acidic ingredients (like tomatoes) in new pans until seasoning is well-developed.
- Store in a dry place and, if stacking, use a cloth or paper towel in between.
- If food starts sticking or rust appears, give it a quick reseason and it’s good as new.
Shipping and Return
We offer fast, reliable shipping on all orders, with most items dispatched within 1 to 2 business days. Whether you're in the UK or ordering internationally, our trusted couriers will deliver your kitchen essentials right to your doorstep. If for any reason you’re not completely satisfied with your purchase, we have a straightforward 30-day return policy. Simply return the item in its original condition, and we’ll be happy to process a refund or exchange. Your satisfaction is our priority, so shop with confidence, knowing that we’re here to help every step of the way.
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Built for Serious Cooking
Whether you're flipping pancakes or roasting a chicken, cast iron goes from hob to oven with ease. It’s tough, versatile, and perfect for one-pan meals, slow roasts, or weekday fry-ups. One pan. Endless possibilities.
Why Choose Nuovva Cast Iron?
Not all cast iron is created equal. Nuovva brings you the same unbeatable heat retention and durability — but with a modern edge. Our pans are pre-seasoned, oven-safe, and built to handle everything.
What sets us apart? Effortless style, smart design, and everyday practicality. With smoother finishes, ergonomic handles, and bold colours that look good on the table, Nuovva cast iron isn’t just tough — it’s cookware you actually want to use.
Hardworking. Head-turning. Made for real life.
Testimonials
Rave Reviews from Real Cooks