Cook's knife 20 cm / 8"
- Versatile, workhorse 8-inch cook's knife, ideal for slicing, mincing and dicing all kinds of food
- Precision-forged from a single piece of high-carbon German stainless steel; laser-controlled and tested cutting edge
- Double bolsters provide heft and balance for effortless cutting; full tang extends through the handle
|Can be used for||Head of lettuce, Meat , Vegetables, Fish , Herbs, Fruit , Cabbage|
|Handle Material||Resilient synthetic handle, riveted|
|This product is not for sale to people under the age of 18.|