Nuovva
Japanese Steel 67-Layer Damascus Style Serrated Bread Knife with Pakkawood Handle, by Nuovva
About this product
- DAMASCUS STEEL BLADE: This 8-inch bread knife by Nuovva features a razor-sharp serrated edge forged from 67-layer high-carbon Damascus Japanese steel. Designed to effortlessly slice through crusty loaves, sourdough, and cakes without crushing—perfect for bread lovers!
- HAND-POLISHED PAKKAWOOD HANDLE: Crafted with a genuine Pakkawood handle, hand-finished for a smooth, elegant feel. The ergonomic design offers comfort, balance, and control during long prep or baking sessions, adding sophistication to any kitchen.
- REINFORCED TRIPLE COPPER RIVETS: Built with full-tang construction and secured by three copper rivets for exceptional strength and stability. This Damascus bread knife remains rigid and reliable even with daily use.
- INCLUDES SHEATH & PREMIUM BOX: Each knife comes with a custom-fitted sheath to protect the blade and your hands, packaged in a sleek gift-ready box—ideal for bakers, chefs, or culinary enthusiasts.
- PREMIUM SERRATED BLADE: The serrated edge ensures clean, precise slicing and excellent edge retention. Easily cuts through artisan bread, baguettes, and soft brioche without tearing—your ultimate sharp bread slicer.
Product Care
🧑🍳 Mastering Your Japanese Damascus Knife
Precision, balance and beauty, your Nuovva Japanese Damascus knife is engineered for effortless slicing, chopping, and dicing. Crafted from 67-layer Japanese steel with a razor-sharp edge and a full-tang rosewood handle, it delivers control and performance worthy of professional chefs. The triple copper rivets ensure long-lasting durability, while the blade’s natural pattern makes every piece truly one of a kind.
Whether chopping herbs, preparing meats or slicing vegetables paper-thin, this knife elevates daily cooking into a culinary craft.
✨ Cleaning & Maintenance
Treat your Damascus knife with care to preserve its sharpness and stunning appearance for years.
• Hand wash only with warm water and mild soap - no dishwasher
• Dry immediately after washing to prevent moisture damage
• Never leave the blade soaking in water
• Store away from humidity and always in a block, sheath or magnetic strip
The rust-resistant and stain-resistant Damascus steel makes upkeep effortless, but moisture is still the enemy of any premium blade, so always dry thoroughly.
🛠️ Everyday Tips to Keep Them Looking Great.
Keep your knife in exceptional condition with a few simple habits:
• Use a wooden or plastic chopping board avoid glass, marble and granite
• Hone regularly to maintain a razor edge; sharpen when needed
• Avoid cutting bones, frozen foods or very hard surfaces to protect the edge
• Always carry and store the knife carefully the blade is extremely sharp
With the right care, your Damascus knife will continue to deliver precision and beauty through a lifetime of cooking.
Shipping and Return
We offer fast, reliable shipping on all orders, with most items dispatched within 1 to 2 business days. Whether you're in the UK or ordering internationally, our trusted couriers will deliver your kitchen essentials right to your doorstep. If for any reason you’re not completely satisfied with your purchase, we have a straightforward 30-day return policy. Simply return the item in its original condition, and we’ll be happy to process a refund or exchange. Your satisfaction is our priority, so shop with confidence, knowing that we’re here to help every step of the way.
Why Japanese Knives Belong in Every Kitchen
Japanese knives are treasured around the world for their precision, artistry and performance and once you cook with one, you'll understand why. They’re engineered to slice cleanly rather than force their way through food, preserving texture, flavour and technique. Every cut feels controlled and intentional, giving you the finesse to prep ingredients just like a professional. For passionate home cooks, a Japanese knife isn’t just a tool - it’s an invitation to cook with more confidence, more finesse and more joy.
Why Choose Nuovva
At Nuovva, performance doesn’t have to come at the expense of beauty, longevity or accessibility. Nuovva knives are crafted to deliver the sharpness and balance chefs demand, while offering the comfort and durability home cooks deserve. Every detail matters, from the warm feel of the rosewood handle to the meticulous forging of the Damascus steel. Whether you’re treating yourself or gifting someone who loves to cook, a Nuovva knife brings luxury, practicality and lasting quality into the kitchen.
Testimonials
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