Nuovva

Cast Iron Dutch Oven for Bread, Non-Stick, 24x16cm, Blue – by Nuovva

£59.99 £39.99 Save 33%
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Sizing guide

Cast Iron Loaf Pan

Durable Triple-Layer Enamel: This Nuovva cast iron bread pan features a reinforced 3-layer enamel coating for durability and long-term use. Measuring 24cm x 16cm (31cm with handles), its chip-resistant finish stands up to daily baking.

Compatible with All Stoves & Oven Safe: Suitable for gas, electric, ceramic, and induction cooktops. Oven-safe up to 500°F (260°C), perfect for baking, roasting, and high-heat cooking.

Excellent Heat Retention: Made from high-quality cast iron, it distributes heat evenly and retains it well, ensuring consistent baking with no hot spots.

Moisture-Locking Self-Basting Lid: The lid’s self-basting ridges lock in moisture and flavor, keeping bread and dishes juicy and tender.

Easy to Clean Enamel Interior:The smooth enamel interior prevents sticking, making cleaning simple—just rinse and wipe.

COOKING AND CARE

🧑‍🍳 Baking with Your Cast Iron Loaf Pan
Your Nuovva loaf pan is perfect for baking everything from classic sandwich loaves to artisan breads. Preheat your oven to ensure even heat throughout the pan. Lightly oil or butter the pan before adding dough to prevent sticking and encourage a golden crust. Its compact size allows heat to circulate evenly, giving you professional bakery-style results every time.

✨ Cleaning & Maintenance
After baking, allow your loaf pan to cool completely before washing. Avoid cold water on hot enamel to prevent thermal shock. Hand wash with warm soapy water using a soft sponge — no harsh abrasives needed. For stuck-on crumbs, soak for 10–15 minutes before gently scrubbing. Dishwasher use is not recommended to keep the enamel in top condition.

🛠️ Everyday Tips to Keep It Looking Great

  • Use wooden, silicone, or plastic utensils to protect the enamel coating.
  • Dry thoroughly after washing to prevent rusting along the rim.
  • Store with the lid slightly ajar or with a paper towel inside to allow air circulation.
Shipping and Return

We offer fast, reliable shipping on all orders, with most items dispatched within 1 to 2 business days. Whether you're in the UK or ordering internationally, our trusted couriers will deliver your kitchen essentials right to your doorstep. If for any reason you’re not completely satisfied with your purchase, we have a straightforward 30-day return policy. Simply return the item in its original condition, and we’ll be happy to process a refund or exchange. Your satisfaction is our priority, so shop with confidence, knowing that we’re here to help every step of the way.

What Makes the Cast Iron Loaf Pan a Baker’s Must-Have?

Crisp crusts. Soft, fluffy interiors. Perfectly even bakes every time.

The cast iron loaf pan distributes heat evenly and locks in moisture, giving every loaf a professional rise and golden crust. Ideal for sandwich bread, sourdough, or weekend specialty loaves — and versatile enough for casseroles or baked desserts. Durable, elegant, and effortless to use, it’s a pan you’ll reach for again and again.

Free Delivery

Get free delivery on UK orders over £70! Fast, reliable shipping—your kitchen essentials are just a click away!

Easy Returns

Return with ease—just send back your item within 30 days for a hassle-free refund. We're here to help every step of the way!

Worldwide Shipping

No matter where you are, we bring your kitchen must-haves right to your door. Shop globally, receive locally!

Unbeatable Prices

Enjoy incredible savings on premium kitchenware without compromising on quality. Top-notch essentials at prices you’ll love!

Artisan Baking Starts Here

Bake like a pro with the Nuovva Cast Iron Loaf Pan. From golden-crust sourdough to soft sandwich loaves, enjoy consistent, bakery-quality results every time. Durable, enemalled, and elegantly designed, it’s the perfect addition to any kitchen. Mix and match with your favorite cookware to create a space that’s both functional and stylish.

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Why Cast Iron Matters

- Even Heat for Perfect Baking: Cast iron retains and distributes heat evenly.

- Durable & Long-Lasting: With enamel coating, it resists chips, rust, and high-heat wear for years of use.

- Versatile & Reliable: Oven-safe to 500 °F, compatible with all stovetops, and great for more than just bread.

- Effortless Results: Locks in moisture for golden crusts and soft interiors.

Cast iron transforms everyday baking into bakery-level results — a pan you’ll use again and again.

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Testimonials

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